The inspection will cover the operation of catering facilities of hotels, camps and nautical tourism ports “marinas”, as well as catering facilities and tourism service providers that operate within these facilities. Control elements in the supervision of accommodation facilities from the HOTELS groupControl elements in the supervision of accommodation facilities from the group CAMPSITESControl elements in the supervision of accommodation facilities from the MARINE groupAnnex I – Conditions for hotel categories over 50 accommodation unitsAnnex I – Conditions for camp categorizationAnnex Ia. – Conditions for hotel categories up to 50 accommodation units So now there will be no more confusion or doubts, which should be observed in accordance with the law and what exactly the inspectors control in the inspection. Finally a partnership approach, as logical and as it always should have been. They will control the fulfillment of legal obligations in the field of food safety, water, protection of the population from infectious diseases and adherence to anti-epidemiological and social distancing measures in accordance with the recommendations and instructions of the Croatian Institute of Public Health, in order to avoid the risk of 19 caused by SARS-CoV-2 virus. Side dish: For the first time, the State Inspectorate published the documents “Elements of control in supervision ” in which it is stated what the tourism and sanitary inspectors will supervise in coordinated inspections. Coordinated inspections of tourism and sanitary inspectors of the State Inspectorate will begin July 01, 2020. Tourist inspectors will primarily control the legality and fulfillment of legal obligations prescribed by the conditions for type and category of object (emphasis on the type and category of catering facilities, special standards and quality labels, working hours, house rules, prices, normative, etc.). Given the high level of general hygiene conditions and measures to protect the population from infectious diseases with the offer of safe food and the provision of special safety measures is an important prerequisite for quality tourist offer to tourist inspectors will be joined by sanitary inspectors. Elements of control in supervision “The goal of these coordinated supervisions is by no means to punish, but to contribute to the catering and tourist facilities, hotels, marinas and camps being maximally ready for the arrival of tourists.”Said Chief State Inspector Andrija Mikulic. There are about 764 hotels, 204 camps and 61 nautical tourism ports in the Republic of Croatia. Most of these hotels, camps and marinas are located in Dalmatia, Primorje and Istria, and the supervision will cover those who will be open to tourists during this season. For the first time, the document “Elements of control in supervision” was published on the website of the State Inspectorate, which specifically states what will be monitored. Tourist and sanitary inspectors of the State Inspectorate from 01 July will start with coordinated inspections in order to determine the readiness for the tourist season, announced the State Inspectorate.